Homemade Soup of the Day
Served with baguette
|
£4.00 |
Pate
Served with Scottish oatcakes, lettuce and bramble sauce. |
£5.00 |
Prawn Cocktail
Prawn Marie Roase sauce on lettuce, served with bread & butter |
£5.00 |
Salmon Salad
Salmon flakes cooked and marinated in lemon and olive oil.
Served with lettuce and bread
|
£6.00 |
Brie filled soft Tortilla Wraps ( V )
Served with mango salsa & sour cream
|
£6.00 |
Garlic Mushrooms
Cooked in cream & tomato with fresh basil served with garlic bread |
£5.00 |
Smoked Salmon
Local produced premium oak smoked salmon. Served with lettuce and bread |
£6.00 |
Gressingham Duck
Thinly sliced and marinated in sweet chilli & lime, served with seasoanl salad |
£7.00 |
Creamed Haggis, Glayva & Thyme
Served with Oatcakes, Cranberry & Port sauce and seasonal salad |
£6.00 |
Bantry Bay Mussels
Cooked in cream and white wine and leek sauce, served with garlic bread
|
£7.00 |
Penne Pasta ( V )
Topped with mushrooms cooked in olive oil, onions, garlic and garden herbs.
finished with Parmesan and served with
garlic bread
|
£ 9.00 |
Penne Pasta Chicken
As above with pan fried chicken and chorizio strips
|
£ 9.90 |
Penne Pasta Salmon
As above with smoked salmon strips
|
£ 9.90 |
Garlic Fillet of Chicken
Served with button mushrooms, ratatouille & cheesy potatoes |
£ 10.50 |
Bantry Bay Mussels
Cooked in cream and white wine and leek sauce, served with garlic bread |
£ 12.00 |
Pan fried Salmon Steak
Served with salad and new potatoes sauteed with cherry tomatoes |
£ 12.00 |
Baked fillet of Haddock
Topped with Greenland prawns, lemon butter, salad & new potatoes |
£ 12.00 |
Pan fried Sea Bass
Seared in lime. Served with roasted vegetables and lemon & chive butter |
£ 13.00 |
Gressingham Duck
Pan fried with Pernod and tarragon jus. Served with stir fried vegetables and
creamy mashed potatoes |
£14.50 |
Pan fried Guinea Fowl
Cooked in the pan, served with plum sauce, cheesy potatoes & buttered vegetables |
£13.50 |
Venison Steak
Pan fried to your liking with cranberry & Port. Served with thickened pan juices,
cheesy potatoes & buttered vegetables ( subject to availability ) |
£18.00 |
Lamb Loin
Tender loin of lamb gently roasted. Served with cheesy potatoes, buttered vegetables
and honey & Tarragon jus.
|
£18.00 |
Beef fillet, 7 oz
Pan fried to your liking & embraced in port wine gravy.
Served with cheesy potatoes & buttered vegetables |
£19.00 |
Sirloin Steak, 12 oz
Pan fried to your liking. Served with choice of butters and
garnished with onions, mushrooms and chipped potato
Butter choice, pepper, garlic mustard or herb
|
£15.00 |
Thornhill Inn Special Sizzling Steak
12 oz Sirloin Steak served at your table sizzling. Topped with mushrooms,
onions & peppers. Accompanied with crisp
herb salad and chip potatoes. A real sizzler
|
£18.00 |
Why not embrace your steak and go a bit saucy?
Diane Sauce
Stilton sauce
Pepper sauce
|
£ 2.50 |
Fresh fillet of Haddock
Deep fried infresh beer batter served with chips and garden peas |
£ 9.00 |
Breaded Scottish Scampi
Accompanied with a crisp seasonal salad and chip potatoes |
£ 8.50 |
Homemade Lasagne
Served with chips and lettuce
|
£ 8.50 |
Homemade Scottish Steak and Ale casserole.
Topped with a crisp pastry lid and served with buttered vegetables
and chips |
£ 8.50 |
Grilled Gammon Steak
With pineapple and grilled tomato served with chips
|
£ 9.00 |
Homemade Chicken Korma
Served with steamed rice and salad |
£ 8.50 |
Homemade Apple and Cinnamon Crumble
Served with Ice Cream |
|
Hot Chocolate & Hazelnut Fudge Sundae |
|
Homemade Pear Tart
Served with ice cream |
|
Homemade Passion fruit Cheese Cake
Served with blackcurrant sorbet |
|
Liquer Ice cream
Vanilla ice cream covered by Whisky cream |
|
Homemade Banoffee Trifle
with raspberries & ice cream, not for the faint hearted!! |
|
Homemade Sticky Toffee Pudding
with caramel sauce and vanilla ice cream
|
|
Ice Cream Selection
Tall glass of various ice creams |
|
Cheese Plate
Scottish Cheddar, French Brie, Italian Dolce Latte, English Stilton served with grapes
and choice of baguette or oatcakes
. |
|
All above sweets £4.75 |
|
Irish Coffee made with 50ml of Jamesons whiskey |
£5.00 |
Coffee |
£2.00 |
Espresso |
£2.00 |
Double Espresso |
£3.00 |
Tea |
£2.00 |
